New study identifies stable high-yielding okra varieties for increased production.
Okra stability was studied to find varieties that consistently yield well in different growing conditions. 55 genotypes were tested over three seasons, with data collected on fruit yield and traits. The goal was to identify which genotypes performed consistently across different environments. The study found that some genotypes showed stable performance in all three seasons, indicating their potential for future breeding programs. This research helps in selecting okra varieties that can adapt well to varying conditions and produce high yields consistently.
