Weed-free chickpea fields yield higher crops, boosting food production.
Weed management treatments in chickpea crops significantly improved plant growth and yield by reducing weed competition. The treatment that kept the field weed-free until harvest was the most effective, leading to higher seed and stover yields. This approach was as successful as using a combination of herbicide application and hand weeding at a specific stage of crop growth. Overall, managing weeds in chickpea fields can greatly enhance crop productivity.