Environmental Science
8 years ago

New corn variety Jindan 2 boosts yield by 20.6% - game changer!

Tianjin Agricultural Sciences
Breeding Process and Cultivation Techniques of New Corn Variety Jindan 2
Guo Dong-sheng

Paper Summary

A new corn variety called Jindan 2 was developed using a breeding process that resulted in a 20.6% increase in yield compared to a control variety. Jindan 2 has good quality, resistance to pests, wide adaptability, and a high starch content of 74.51%. This new variety shows promise for widespread cultivation.

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