The article discusses how certain soil management practices can improve soil health by benefiting soil microorganisms and fauna. These practices include conservation tillage, crop rotations, intercropping with legumes, cover cropping, agro-forestry, using organic manure and crop residues, soil liming, and inoculating with effective microorganisms. These practices help increase soil microbial populations, diversity, and functions, which in turn contribute to better soil health and sustainable crop production.