Agricultural and Biological Sciences
8 years ago

Soil acidity levels impacting crop growth and food production worldwide.

1 view
University of Hawaii eBooks
Soil Acidity and Liming
R. Uchida, N. V. Hue

Paper Summary

Soil acidity is measured on a scale from 0 to 14, with 7 being neutral. Lower pH values mean more acidic soil, with each unit drop indicating ten times more acidity. Most Hawaii soils range from pH 4 to 9.

Related papers

Theme background image
Agricultural and Biological Sciences
8 years ago

Boost Crop Yields with Lime: Soil pH Key to Agricultural Success

Soil Management
Maize Yield
2 views
Theme background image
Agricultural and Biological Sciences
3 years ago

New method predicts soil acidity more accurately, saving time and resources.

Sustainable Agriculture
Soil Quality
1 view
Theme background image
Environmental Science
8 years ago

Contaminated soils treated with alkalis show improved pH levels for stability.

Quality Assessment
Clay Nanotubes