Agricultural and Biological Sciences
7 years ago

New chickpea varieties promise stable high yields in western Ethiopia.

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International Journal for Biotechnology and Molecular Biology Research
Genotype by environment interactions and grain yield stability of released and advanced Desi type chickpea (Cicer arietinum L.) genotypes in western Ethiopia
Alemu Biru, Kassahun Tesfaye, Haileselassie Teklehaimanot, Dagnachew Lule

Paper Summary

The study aimed to find stable and high-yielding chickpea varieties for western Ethiopia. They used GGE biplot and AMMI model to analyze how different genotypes performed in various environments. The results showed that Natoli variety and DZ-2012-CK-20113-2-0042 advanced lines had the best grain yield and stability across different locations. These varieties are recommended for wider production in Ethiopia.

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