Business, Management and Accounting
7 years ago

EU Food Safety Regulations Ensure Highest Worldwide Standards for Consumers.

Italian Journal of Food Safety
Official controls according to Integrated Regional Plan in Campania Region 2011/2014
Diletta Mandato, Germana Colarusso, Roberta Pellicanò, Loredana Baldi, Alfredo Guarino, Paolo Sarnelli

Paper Summary

The European Union has strict food safety standards to protect citizens. Regulations ensure that plant and animal products are healthy and safe to eat. The process began with Regulation 178/2002/EC and continued with the hygiene package. Regulation No. 178/2002/EC sets out the rules for food safety and established the European Food Safety Authority.

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