Zinc biofortification is a new way to boost the zinc content in wheat grains, which is important for human health, especially in places like India. By spraying or applying zinc to the crops, the quality of the grains can be improved, leading to better nutrition for people. Using specific doses of zinc solutions can enhance the growth and productivity of the plants, ultimately increasing the concentration of important nutrients in the edible parts of the plant. This innovative technique can help alleviate zinc deficiency in human health, particularly in regions where it is a common issue.