The goal of the research was to understand how different factors affect the yield of French beans. The researchers studied six bean genotypes over three years in Nepal. They found that the weight of individual pods, the number of seeds per pod, and the length of pods had a positive impact on seed yield. On the other hand, pod diameter did not affect yield significantly. The study showed that focusing on traits like individual pod weight and seed number per pod can help improve seed yield in French beans grown in sub-tropical regions.