Materials Science
3 years ago

Fish Bone Gelatin Revolutionizes Food and Non-Food Industries Worldwide

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Asian Journal of Fisheries and Aquatic Research
Fish Bone Gelatin
JUNIANTO JUNIANTO, Azmi Misbahul, Haya Yumna Azzahra, Nabhaan Taqiyyuddiin

Paper Summary

The article discusses how fish bone gelatin is made, its characteristics, and its benefits. Fish gelatin can be extracted using acid. The production involves preparing raw materials, converting collagen to gelatin, purifying it, and drying it. Fish gelatin can be used in both food and non-food industries.

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