Medicine
8 years ago

Unlocking the Power of Plant-Based Foods for Disease Prevention and Health.

Elsevier eBooks
Bioavailability and Metabolism of Bioactive Compounds From Foods
Andrew P. Neilson, Katheryn M. Goodrich, Mário G. Ferruzzi

Paper Summary

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Carotenoids in Animals: Vital Antioxidants for Health and Survival!

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Bioactive compounds in foods can help prevent disease and improve health. These compounds are classified as water-soluble or lipid-soluble, affecting how well our bodies absorb them. Factors like food composition and our health status can impact how well we absorb these compounds. Understanding these factors can help us improve how our bodies use these beneficial compounds from our diet.