New Rice Varieties Boost Yields and Food Security Worldwide!
The researchers studied 21 different types of rice to see which ones produced the most grain. They found that some types of rice, like MTU-1224 and BPT-329, gave higher yields than others. They also discovered that traits like the number of spikelets per panicle and the harvest index were closely related to grain yield. By focusing on these traits, farmers can improve rice productivity in the future.