Agricultural and Biological Sciences
8 years ago

Revolutionizing Food Safety: HACCP Systems Enhance Global Supply Chains.

CRC Press eBooks
Making the Most of HACCP
T. Mayes, Sara Mortimore

Paper Summary

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The article discusses how small and medium-sized businesses, retailers, and larger manufacturers can benefit from implementing HACCP systems. It covers topics such as planning, implementation, supplier operations, and measuring success. The research also explores HACCP implementation experiences in the US, India, Europe, New Zealand, Canada, and the UK. The main goal is to show the importance of HACCP in ensuring food safety and quality in various settings.