The article discusses various technologies and environmental impacts related to irrigation management in agriculture. It covers topics such as estimating water consumption of young olive trees, using saline water for irrigation in arid regions, and assessing groundwater suitability for irrigation. The researchers also review the effects of soybean diseases on seed composition under different irrigation conditions and explore the use of clean energy for micro-irrigation scheduling. Additionally, the article addresses the multiple uses of irrigation reservoir water resources and the challenges of irrigation with wastewater.