Future of Agriculture: Balancing Resource Depletion and Food Production Efficiency
The article discusses the importance of maintaining natural resources in agriculture, such as land, water, and genetic resources. It highlights the need for developing new agricultural technologies to address challenges in production. Agricultural systems aim to efficiently convert resources into desired products, with a focus on increasing input supplies, improving efficiency, developing new food sources, and managing external costs. The future of agriculture will involve safeguarding resources, enhancing productivity, and addressing challenges in intensive farming.